Meet the Eddy's Crew
At Eddy's we don't just serve the best food, but we also have the most amazing staff! We are passionate about creating an unforgettable experience for our customers and also for our valued team members. We are not just a restaurant serving world famous grub, we are a vital part of the Northwoods community and strive to contribute in every way possible. We can't wait to meet you! If you or someone you know is interested in joining our team, come and apply at our physical location in Hayward, WI.
Ed Hintz iv
Owner - Lead Entertainment, grill master, and antiquing addict
Erica McPeak
Restaurant Manager - Ed's Boss (we aren't kidding)
ireland mcpeak
Front End Lead - Basically knows everything 'round here
"Dynamite" Dan
Kitchen Assistant - We're honestly just glad he shows up
Julie miles
Local Trend Setter - Her hair ain't the only thing always on point!
Karma Presley
Cashier/Server - expert sandwich coordinator and sibling wrangler.
Our Story
How Eddy's on Third came to be.
While Eddy's on Third is the inaugural restaurant owned by Ed Hintz, it is not his first dip in the industry pool. In fact, the establishment's name, "Eddy's on Third," pays homage to his grandfather's restaurant, "Main Street Ed's." Ed's entire family contributed to Eddy's on Third construction, from the exterior siding to the interior plumbing. It is a testament to their dedication, hard work, and family support.
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Eddy's on Third is the realization of Ed's long-standing aspiration to own a restaurant, following his 15 year tenure in embassy construction and military support overseas. Our establishment holds the military in high regard, and as a token our appreciation, we offer a 10% discount on all orders placed by veterans.
